Overview
BRUNCH & BUBBLES: GARDEN PARTY!
Sunday, July 19th, 11 am - 2 pm
Get out your largest, most floral bedecked hat and join us at the farm for a summertime garden party brunch! We are going to be putting together some of our favorite summer treats and twisting others in exciting new ways! Utilizing the best produce the farm has to offer for salads, finger foods and more. We will even be making bite-sized cakes bedazzled with edible flowers! It's going to be elegant, fun and above all - delicious!
MENU
- Deviled Eggs
- Smoked Salmon Mousse and Cucumber Crostini
- Green Goddess Hummus and Garden Vegetables
- Heirloom Tomato, Peach and Burrata Caprese Salad
- Lemon Lavender Cakelettes
Highlights
YOU WILL LEARN
- Tips and tricks for deviled egg success
- Making and assembling adorable mini cakes
- Taking your favorite appetizers to the next level
Our cooking classes are immersive hands-on experiences. You are welcome to do as much or as little as you want in class!
- You will be greeted with a welcome beverage and snacks will be provided.
- Classes culminate in a family style meal around our barn wood tables towards the end of class.
- You’ll have access to a packet of recipes from the class so you can repeat them at home.
Location
The Kitchen at Middleground Farms