Overview
BISTRO TABLE FOR TWO
DIVISION WINEMKAING CO. WINEMAKER'S DINNER
SEPTEMBER 10th - 6:00-9:00 pm
Enjoy a multiple-course meal while seated with one other person at a bistro table at a Winemaker's Dinner.
Highlights
Join us for an unforgettable evening celebrating the art of food and wine. This immersive, demonstration-style dinner invites you into the kitchen for a front-row seat as our chef prepares a five-course seasonal menu, each dish thoughtfully paired with wines that bring out the best in every bite.
Throughout the evening, you'll gain insight into the creative process behind each course—from the sourcing of ingredients to the techniques used to bring out bold, fresh flavors. Each wine pairing is introduced with stories and tasting notes that connect the glass to the plate, deepening your appreciation for both.
Whether you're a seasoned wine enthusiast or simply love a good meal shared in good company, this dinner is designed to delight your senses and spark inspiration. Come hungry, curious, and ready to raise a glass.
Location
The Kitchen at Middleground Farms
About the Winery
Our guests will be Kate Norris and Thomas Monroe, Co-Owners and Winemakers
ABOUT DIVISION WINEMAKING CO.
Founded in 2010, Division represents a fresh generation of curious winemaking looking beyond the status quo to create unique wines from diverse grape varieties with both intention and a story.
Determined to make minimal intervention, approachable and balanced wines with great price to quality value, the winemakers work with terroir-expressive vineyards, focused on organic, regenerative and/or Biodynamic® farming.
Division Winemaking Company includes the flagship Division label, the quotidienne Division-Villages label, as well as Nightshade and Gamine labels – a combination of both joint and personal expressions from each winemaker.
Frequently Asked Questions
Have questions? Answers may be found on our Frequently Asked Questions page! Or reach out to Jean directly at jean@middlegroundfarms.com